Rugelach Cinnamon 400g / 14 oz — Made in Israel
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A traditional and irresistible Jewish pastry filled with sweet cinnamon. Popular in Israel, rugelach is a beloved treat often found in cafes and bakeries, perfect for sharing or enjoying with coffee or tea.
Net Weight: 400g / 14 oz — Made in Israel
Benefits
- Authentic Taste: Traditional rugelach recipe with a rich cinnamon filling.
- Perfect Snack: Ideal for breakfast, as a dessert, or a sweet treat throughout the day.
- Cultural Delight: A staple of Jewish baking with roots in Ashkenazi cuisine.
- Convenient Packaging: Ready to serve and share with friends and family.
Key Ingredients
- Flaky Dough: Buttery and tender layers for a perfect texture.
- Cinnamon Filling: Sweet and aromatic, adding a comforting warmth to every bite.
How to Enjoy Rugelach Cinnamon
- Serve with coffee, tea, or milk for a delightful break.
- Warm in the oven briefly for a fresh-from-the-bakery experience.
- Pair with fruits or ice cream for an indulgent dessert.
Storage Instructions
Store in a cool, dry place. Once opened, keep tightly sealed to preserve freshness.
| Nutritional Value per 100g | Rugelach Cinnamon |
|---|---|
| Energy (kcal) | 391 |
| Total Fat (g) | 19 |
| – Saturated Fatty Acids (g) | 9 |
| – Trans Fatty Acids (g) | <0.5 |
| Cholesterol (mg) | 16 |
| Sodium (mg) | 163 |
| Total Carbohydrates (g) | 49 |
| – Sugars (g) | 24 |
| – Sugars (teaspoons) | 6 |
| Dietary Fiber (g) | 2 |
| Proteins (g) | 5 |
| Total Weight | 430 g |
|---|---|
| Brand | Achva |
