Marble Loaf Cake 350g / 12.35 oz — Made in Israel

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A delightful marble loaf cake, perfect for any occasion. This classic treat combines rich chocolate swirls with a soft vanilla base, offering a harmonious blend of flavors in every slice.

Net Weight: 350g / 12.35 oz — Made in Israel

Benefits

  • Perfect for Every Occasion: Ideal for breakfasts, afternoon tea, or as a sweet treat to share with family and friends.
  • Rich and Fluffy Texture: Combines a soft vanilla base with decadent chocolate swirls for a balanced flavor.
  • Convenient and Ready to Serve: Pre-sliced for easy serving, perfect for on-the-go moments or home gatherings.

Key Ingredients

  • High-Quality Wheat Flour: Ensures a soft and moist texture.
  • Rich Cocoa and Chocolate: Delivers a decadent flavor and visually stunning swirls.
  • Natural Vanilla Extract: Adds a touch of sweetness and aroma.

How to Use Marble Loaf Cake

  1. Open the package and serve as is, no preparation needed.
  2. Pair with coffee, tea, or milk for a complete snack experience.
  3. Store any unused portions in an airtight container to maintain freshness.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to preserve freshness. Best consumed within a few days of opening.

Nutritional Value per 100g Marble Loaf Cake
Energy (kcal) 408
Total Fat (g) 18.2
– Saturated Fat (g) 3.2
– Trans Fat (g) <0.5
Cholesterol (mg) 39
Sodium (mg) 392
Total Carbohydrates (g) 56.3
– Sugars (g) 29.7
– Sugars (teaspoons) 7.5
Proteins (g) 4.3
Total Weight 375 g
Brand

Bakery

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