Marble Loaf Cake 350g / 12.35 oz — Made in Israel
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A delightful marble loaf cake, perfect for any occasion. This classic treat combines rich chocolate swirls with a soft vanilla base, offering a harmonious blend of flavors in every slice.
Net Weight: 350g / 12.35 oz — Made in Israel
Benefits
- Perfect for Every Occasion: Ideal for breakfasts, afternoon tea, or as a sweet treat to share with family and friends.
- Rich and Fluffy Texture: Combines a soft vanilla base with decadent chocolate swirls for a balanced flavor.
- Convenient and Ready to Serve: Pre-sliced for easy serving, perfect for on-the-go moments or home gatherings.
Key Ingredients
- High-Quality Wheat Flour: Ensures a soft and moist texture.
- Rich Cocoa and Chocolate: Delivers a decadent flavor and visually stunning swirls.
- Natural Vanilla Extract: Adds a touch of sweetness and aroma.
How to Use Marble Loaf Cake
- Open the package and serve as is, no preparation needed.
- Pair with coffee, tea, or milk for a complete snack experience.
- Store any unused portions in an airtight container to maintain freshness.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to preserve freshness. Best consumed within a few days of opening.
Nutritional Value per 100g | Marble Loaf Cake |
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Energy (kcal) | 408 |
Total Fat (g) | 18.2 |
– Saturated Fat (g) | 3.2 |
– Trans Fat (g) | <0.5 |
Cholesterol (mg) | 39 |
Sodium (mg) | 392 |
Total Carbohydrates (g) | 56.3 |
– Sugars (g) | 29.7 |
– Sugars (teaspoons) | 7.5 |
Proteins (g) | 4.3 |
Total Weight | 375 g |
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Brand | Bakery |