Chocolate-Coffee Loaf Cake 350g / 12.35 oz — Made in Israel

A delightful combination of rich chocolate and aromatic coffee flavors, this loaf cake offers a soft, moist texture, perfect for enjoying with your favorite hot drink or as a dessert.

Net Weight: 350g / 12.35 oz — Made in Israel

Benefits

• Unique Flavor Combination: Combines the deep richness of chocolate with the bold aroma of coffee for an unforgettable taste experience.
• Soft and Moist Texture: Perfectly baked to provide a tender and moist bite every time.
• Ready to Enjoy: Ideal for serving as is, with no preparation needed.
• Perfect for Any Occasion: Suitable for breakfast, snacks, or as a dessert.

Key Ingredients

• Wheat Flour (Gluten): Provides the cake’s structure and softness.
• Chocolate and Coffee Extracts: Add a rich, aromatic flavor to the cake.
• Vegetable Oils: Ensure a moist texture and balanced flavor.
• Sugar and Cocoa Powder: Enhance the sweetness and depth of chocolate taste.

How to Serve Chocolate-Coffee Loaf Cake

1. Slice the cake and serve at room temperature with a cup of coffee or tea.
2. For a more indulgent experience, add a dollop of whipped cream or a drizzle of chocolate sauce.
3. Can be enjoyed as a dessert, snack, or even for breakfast.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container to maintain freshness.