Turmeric Powder, 320 grams (11.29 oz) — Made in Israel

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This turmeric powder comes in a handy dispenser jar with small and large holes, making it easy to season your dishes precisely.

Net weight: 320 grams (11.29 oz). Made in Israel.

Information from the packaging:

Ingredients: 100% turmeric. Contains only natural ingredients.

Allergens: None found in this product.

Usage: This turmeric powder is perfect for adding to rice, chicken dishes, cooked fish, soups, and yellow sauces. Its rich color and flavor enhance a wide range of recipes.

History and Tradition: Turmeric has been used for centuries in culinary traditions across the world, particularly in India and the Middle East. This turmeric powder from Pereg brings this rich history into your kitchen, allowing you to enjoy the same vibrant flavors that have been cherished for generations.

Kosher Certification: Certified by Badatz Mehadrin Yoreh Deah under the supervision of Rabbi Shlomo Mahfud, and Badatz Mehadrin under the supervision of Rabbi Avraham Rubin. Supervised by the Chief Rabbinate of Bat Yam. Kosher for Passover, does not contain kitniyot. Parve.

Features:

  • Convenient dispenser with both small and large holes for precise seasoning
  • No preservatives
  • No artificial colors
  • No monosodium glutamate
  • Vegan-friendly

Shelf Life: 2 years. We regularly update our stock to provide you with the freshest product possible.

Storage Conditions: Store in a cool, dry place away from sunlight.

Total Weight 355 g
Dimensions 7 × 17.5 cm
Brand

Tavliney Pereg

4 Lifehacks
All Products: Spices & Seasonings
  1. What if your latte became truly golden?

    Make a “golden latte” by adding a pinch of turmeric to the milk before heating it for the latte. The turmeric will give the drink a rich golden color and a warming, slightly spicy taste. This drink is not only delicious but also healthy—an ideal choice for a cozy evening.

  2. How about golden mashed potatoes?

    Mix a pinch of turmeric into mashed potatoes to give them a bright color and a new flavor twist. It’s a simple way to turn an everyday dish into a festive one that will adorn any table.

  3. What if your homemade pasta sauce shined?

    Add a little turmeric to a cream or tomato-based pasta sauce. This unexpected ingredient will give the sauce a rich color and subtle aroma, making your dish even more appetizing.

  4. How about golden pancakes?

    Add a pinch of turmeric to the pancake batter. This will give your pancakes a bright golden color and add an unexpected spicy accent. Serve with honey or fruit to create an exquisite breakfast or dessert.

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