Sweet Red Paprika with Oil, 250 grams (8.82 oz) — Made in Israel
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Worldwide shipping: from Jerusalem
This sweet red paprika with oil comes in a practical dispenser jar, making it easy to add vibrant flavor and color to your dishes.
Net weight: 250 grams (8.82 oz). Made in Israel.
Information from the packaging:
Ingredients: Red peppers, sunflower oil, salt. Contains only natural ingredients.
Usage: This sweet red paprika with oil is perfect for adding to omelets, spaghetti, shakshuka*, Moroccan fish, hummus, fava beans, and as an appetizing garnish. The crimson color of the red paprika is a feast for the eyes, making the seasoned dishes especially enticing.
History and Tradition: Sweet red paprika from Pereg carries the legacy of Mediterranean spice routes, where vibrant flavors and rich colors were prized. This paprika brings that tradition to your kitchen, allowing you to create dishes that are as visually stunning as they are delicious.
Kosher Certification: Certified by Badatz Mehadrin Yoreh Deah under the supervision of Rabbi Shlomo Mahfud, and Badatz Mehadrin under the supervision of Rabbi Avraham Rubin. Supervised by the Chief Rabbinate of Bat Yam. Parve.
Features:
- Practical dispenser jar for easy use
- No preservatives
- No artificial colors
- No monosodium glutamate
Shelf Life: 2 years. We regularly update our stock to provide you with the freshest product possible.
Storage Conditions: Store in a cool, dry place away from sunlight.
*Shakshuka is a traditional dish from the Middle East and North Africa, featuring poached eggs in a spicy tomato, chili pepper, and onion sauce. With Pereg’s sweet red paprika with oil, your shakshuka will have a deeper, richer flavor that elevates this beloved dish to new heights.
| Total Weight | 320 g |
|---|---|
| Dimensions | 7 × 17.5 cm |
| Brand | Tavliney Pereg |
How to turn your omelet into a culinary masterpiece?
Add sweet red paprika with oil to your omelet before cooking. The paprika will not only give the dish a rich flavor but also add a bright red hue, turning your breakfast into a true work of art.
How to give your spaghetti an unforgettable look?
Sprinkle sweet red paprika with oil over your spaghetti before serving. This will give the dish an attractive color and an appetizing appearance, making your table truly festive.
What’s the secret to perfect Moroccan fish?
For rich flavor and vibrant color, add sweet red paprika with oil to your Moroccan fish. This spice will enhance the flavor of the fish and give it an appetizing look worthy of the best restaurants.
How to give shakshuka an authentic Mediterranean flavor?
Add sweet red paprika with oil to your shakshuka. This spice will give the dish a deep red color and highlight its authentic Mediterranean taste, transporting you to the atmosphere of the warm southern coast.