Mixed Spices for Shawarma, 250 grams (8.82 oz) — Made in Israel

Enhance your dish with our shawarma spice mix.

Net weight: 250 grams (8.82 oz). Made in Israel.

Information from the packaging:

Ingredients: Cumin, sweet paprika, turmeric, table salt, ground shatta pepper, allspice, garlic. Made exclusively from natural ingredients!

Usage: This spice mix is perfect not only for shawarma but also for me’orav Yerushalmi*, chicken thighs, grilled wings, and sautéed turkey.

History and Tradition: The “Pereg” spice mix takes you back to the atmosphere of the old spice market in Lod, where aromatic spices created a unique ambiance and inspired a love of cooking. This recipe, passed down through generations, continues to inspire culinary creativity.

Origin: Made in Israel according to strict kosher standards by Tavliney Pereg, Bat Yam.

Kosher Certification: Certified by Badatz (Rabbi Mahpud and Rabbi Rubin) and under the supervision of the Bat Yam Rabbinate. Kosher for Passover for those who eat kitniyot. Parve.

Features:

• No preservatives
• No artificial colors
• No monosodium glutamate
• Vegan-friendly

Shelf Life: 2 years. We regularly update our stock to provide you with the freshest product possible.

Storage Conditions: Store in a cool, dry place away from sunlight.

*Me’orav Yerushalmi (Jerusalem mixed grill) is a grilled meat dish that’s considered a signature dish of Jerusalem. It consists of chicken hearts, spleen, and liver mixed with pieces of lamb, all cooked on a flat grill and seasoned with onions, garlic, black pepper, cumin, turmeric, olive oil, and coriander. It’s one of those dishes you simply must try to get a true taste of Jerusalem!